What's New

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In celebration of Lunar New Year, learn how the Open Space Authority is embracing the energy and spirit of the Fire Horse in 2026.
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Andrea Mackenzie, the Open Space Authority's General Manager, shares a message as we enter a new year full of hope and possibilities.
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Open space is for EVERYONE! Even if you're new to exploring nature or have some hesitations about venturing into the great outdoors, we're here to make you feel more comfortable and prepared in YOUR open spaces. Whether it's snakes, bugs, poison oak, ticks, getting lost, mountain lions, coyotes or something else that increases your heart rate and makes your hands sweaty—you're not alone! We asked our social media followers what their top nature fears were and the results are in...

Keep reading to see the top seven nature fears and how you can keep yourself safe.
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When young people have meaningful opportunities to connect with nature, everyone benefits! Learn about a handful of local organizations who are providing amazing nature experiences for the next generation of conservationists.
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Sustainable agriculture uses climate-smart techniques that grow food and simultaneously benefit the ecosystem, creating resilience by improving soil health. Learn about these innovative techniques and what the future of agriculture in Santa Clara Valley looks like for the Open Space Authority.
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Parks, preserves and open space each play a special role in the natural world, but...what's the difference? We're breaking down the different types of parks and sharing how we define a preserve versus an open space.
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As a fourth-generation farmer from a renowned saffron-producing family in Kashmir, India, Wasim Sahibzada carries a legacy of passion and expertise in saffron cultivation. This deep-rooted connection inspired him to continue his family's proud tradition when he immigrated to California, aiming to introduce this prized spice to his new community. As a public agency that protects working lands and supports local farmers, the Santa Clara Valley Open Space Authority was eager to help Wasim embark on his saffron farming journey by leasing him a one-acre plot of land. With this opportunity, Wasim seeks to bring the rich heritage of saffron cultivation to the Santa Clara Valley and share its unique value with the region.

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